Description
First of all, according to nutritionists, the advantage of industrial tomato paste is greater than homemade paste, because to prepare industrial paste, tomatoes are placed in evaporators. By creating a vacuum in closed pots, tomato juice boils at 60 degrees Celsius instead of 100 degrees Celsius and evaporates.
In this case, more salts, vitamins and micronutrients remain in the tomatoes, but in the traditional method, a larger volume of vitamins and nutrients in tomatoes are destroyed by the heat they receive.
Diakofoods Company is proud to offer high-quality tomato paste in high weights in aseptic packaging.
These products have attracted the attention of most African and Middle Eastern countries due to their high quality and reasonable price, and a large number of exports have been made from the UAE to these countries.